Wild green tea packed and then dried inside a whole, organic lotus flower. Soft, floral, and deeply calming, this combination promotes stillness and tranquility in the mind, the perfect companion for meditative practices.
Wild teas are naturally pesticide and fertilizer free. Growing on tall trees, they are lovingly harvested by hand by the indigenous Red Dzao community.
Approx. 20g
Tea Maker:
Haubecha
Cao Bo, Vietnam
Brewing Instructions:
Use 4g tea leaves per 120-180ml (4-6 oz) water.
First Infusion
80°C (175°F) · 30 seconds
Second Infusion
85°C (185°F) · 15 seconds
Additional Infusions
85°C (185°F) · Increase steeping time by 5-10 seconds with each infusion.
Wild green tea packed and then dried inside a whole, organic lotus flower. Soft, floral, and deeply calming, this combination promotes stillness and tranquility in the mind, the perfect companion for meditative practices.
Wild teas are naturally pesticide and fertilizer free. Growing on tall trees, they are lovingly harvested by hand by the indigenous Red Dzao community.
Approx. 20g
Tea Maker:
Haubecha
Cao Bo, Vietnam
Brewing Instructions:
Use 4g tea leaves per 120-180ml (4-6 oz) water.
First Infusion
80°C (175°F) · 30 seconds
Second Infusion
85°C (185°F) · 15 seconds
Additional Infusions
85°C (185°F) · Increase steeping time by 5-10 seconds with each infusion.
